Abc crafted series 10l kit – red / whites
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Abc crafted series 10l kit – red / whites

Categories : Wine, Wine Kits.

$69.95 - $89.95
Crafted series 10L
Clear

ABC CRAFTED SERIES 10L - AWARD WINNING WINES FROM AROUND THE WORLD

ABOUT OUR OPTIONAL WINERY SERVICE
  • Have us make your wine on-site. Our Full Service Package Includes - Make It For Me Winery Fee, 30 Bottles, 30 corks, labels and shrink tops.
  •  I understand that I must visit in-person to start the fermentation process and bottle the wine.
REDS: SANGIOVESE - MEDIUM / HEAVY
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
SHIRAZ - MEDIUM / HEAVY
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
TEMPRANILLO - MEDIUM / HEAVY
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
PINOT NOIR - MEDIUM / HEAVY
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
NEBBIOLO - MEDIUM / HEAVY
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
MERLOT - MEDIUM / HEAVY
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
MALBEC - MEDIUM / HEAVY
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
GRENACHE - MEDIUM / HEAVY
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
GAMAY - MEDIUM / HEAVY
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
CORVINA - MEDIUM / HEAVY
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
CABERNET SAUVIGNON - HEAVY BODIED
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
WASHINGTON STATE MERLOT - MEDIUM / HEAVY
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
CALIFORNIA NORTH COAST CABERNET - MEDIUM / HEAVY
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
WHITES: SAUVIGNON BLANC - MEDIUM / HEAVY BODIED
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
RIESLING - MEDIUM / HEAVY BODIED
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
PINOT GRIGIO - MEDIUM / HEAVY BODIED
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
GEWURZTRAMINER - MEDIUM / HEAVY BODIED
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
CHARDONNAY - HEAVY BODIED
  • PABV: Potential Alcohol By Volume 12.5 %  ABV
  • Volume: 10 liters (2.64 US Gallon)
  • Weeks to Make: 4 Weeks
  • Makes: 23 LT. (6.07 US Gallons)
  • Dimensions: 9 X 9 X 12
  • Weight: 27.21 LBS. (12.34 KG)
  • Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
  • Product of Canada
ABC Crafted Series 10 liter wine kits now available at brewers Direct at a great price.    

Dimension (L x W x H) 9 x 9 x 12 Centimetre
Weight 13 Kilogram
crafted series 10L CORVINA 10L, WASHINGTON STATE MERLOT 10L, CALIFORNIA NORTH COAST CAB 10L, GERWURZTRAMINER 10L, CHARDONNAY 10L, PINOT GRIGIO 10L, RIESLING 10L, SAUVIGNON BLANC 10L, CABERNET SAUVIGNON 10L, SANGIOVESE 10L, GAMAY 10L, GERNACHE 10L, MALBEC 10L, MERLOT 10L, NEBBIOLO 10L, PINOT NOIR 10L, TEMPRANILLO 10L, SHIRAZ 10L