ABC CRAFTED SERIES 10L - AWARD WINNING WINES FROM AROUND THE WORLD
ABOUT OUR OPTIONAL WINERY SERVICE
- Have us make your wine on-site. Our Full Service Package Includes - Make It For Me Winery Fee, 30 Bottles, 30 corks, labels and shrink tops.
- I understand that I must visit in-person to start the fermentation process and bottle the wine.
REDS:
SANGIOVESE - MEDIUM / HEAVY
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
SHIRAZ - MEDIUM / HEAVY
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
TEMPRANILLO - MEDIUM / HEAVY
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
PINOT NOIR - MEDIUM / HEAVY
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
NEBBIOLO - MEDIUM / HEAVY
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
MERLOT - MEDIUM / HEAVY
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
MALBEC - MEDIUM / HEAVY
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
GRENACHE - MEDIUM / HEAVY
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
GAMAY - MEDIUM / HEAVY
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
CORVINA - MEDIUM / HEAVY
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
CABERNET SAUVIGNON - HEAVY BODIED
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
WASHINGTON STATE MERLOT - MEDIUM / HEAVY
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
CALIFORNIA NORTH COAST CABERNET - MEDIUM / HEAVY
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
WHITES:
SAUVIGNON BLANC - MEDIUM / HEAVY BODIED
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
RIESLING - MEDIUM / HEAVY BODIED
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
PINOT GRIGIO - MEDIUM / HEAVY BODIED
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
GEWURZTRAMINER - MEDIUM / HEAVY BODIED
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
CHARDONNAY - HEAVY BODIED
- PABV: Potential Alcohol By Volume 12.5 % ABV
- Volume: 10 liters (2.64 US Gallon)
- Weeks to Make: 4 Weeks
- Makes: 23 LT. (6.07 US Gallons)
- Dimensions: 9 X 9 X 12
- Weight: 27.21 LBS. (12.34 KG)
- Wine Making Pak Includes: Wine Base, Yeast, Bentonite, Sulphite/Sorbate, Fining Agents
- Product of Canada
ABC Crafted Series 10 liter wine kits now available at brewers Direct at a great price.
