These beer kits come in the latest foil pouch. Each pouch is cold filled using the latest nitrogen technology to provide the ultimate contamination-free products. The low temperature process retains the delicate flavours and aromas traditionally lost during the pasteurization of cans by prolonged heating and hot filling. Dry hopping is optional.
Draught Lager - Draught Lager style beer, makes 23 litres.
Pours pale straw, with white head. Clean aroma with subtle hints of vanilla. Light malt flavour, with slight honey notes. Ripe yet dry finish.
EBU Range: 18-24
EBC Range: 6-10
Target ABV%: 4.4%
Fermentation Brewing Sugar Addition Required: 1kg
Blonde Lager - Blonde lager style beer, makes 23 litres.
Pours pale gold, with a thin white head. Sweet, fruity aroma, lush apple sauce with a soft hint of pineapple. Soft, light malt flavour with a hint of apple in the finish, very light bitterness with clean, dry aftertaste.
EBU Range: 18-24
EBC Range: 5-9 Target
ABV%: 4.0%
Fermentation Brewing Sugar Addition Required: 1kg
Pale Ale - Pale ale style beer, makes 23 litres.
Pours gold ale, with white head. Pleasant malt aroma with soft fruit undertones. Lovely malt sweetness with a hint of vanilla, well balanced with hop bitterness and clean aftertaste.
EBU: 28-36
EBC Range: 6-10
Target ABV%: 4.4%
Fermentation Brewing Sugar Addition Required: 1kg
Pilsner Lager- Pilsner Lager style beer, makes 23 litres.
Pours gold, with white head. Delicate malt aroma, very clean. Crisp and dry mouth feel, with very clean, refreshing aftertaste with lingering bitter finish.
EBU Range: 24-32
EBC Range: 6-10
Target ABV%: 4.4%
Fermentation Brewing Sugar Addition Required: 1kg
Amber Ale - Amber ( Red ) Ale, makes 23 litres.
Pours amber with red hue. Dark fruit aroma, plums, raisins and very subtle hints of aniseed, nice and earthy. Initial sweet fruit flavours, cleans out nicely to leave a good fruity aftertaste.
EBU Range: 26-34
EBC Range: 26-34
Target ABV%: 4.2%
Fermentation Brewing Sugar Addition Required: 1kg
Brown Ale - Brown ale style beer, makes 23 litres.
Pours dark brown, with tan head. Fruit aroma with subtle hints of chocolate. Great mouth feel, rich and fruity with good malt sweetness. Chocolate and fruit aftertaste well balanced with the hop bitterness
EBU Range: 22-28
EBC Range: 50-60
Target ABV%: 4.2%
Fermentation Brewing Sugar Addition Required: 1kg
Stout - Stout style beer, makes 23 litres.
Pours dark black, with tan head. Berry fruit aroma, with a touch of coffee and chocolate. Initial sweet malt flavour smooth with full roasted malt character throughout with dark fruits and dark chocolate notes.
EBU Range: 30-40
EBC Range: 100-130
Target ABV%: 4.4%
Fermentation Brewing Sugar Addition Required: 1kg
Irish Red Ale - Red Ale style beer, makes 23 liters
Pours with red hue. Dark fruit aroma, plums, raisins, nice and earthy. Initial sweet fruit flavours, cleans out nicely to leave a good aftertaste.
EBU Range: 26-34
EBC Range: 26-34
Target ABV%: 4.2%
Fermentation Brewing Sugar Addition Required: 1kg
Wheat - Wheat style beer, makes 23 liters
This is a traditional, refreshing, Bavarian wheat beer. Medium bodied, thirst quenching, with a traditional weizen yeast for a classic fruity profile. German Tettnanger hops add a slight spice. This style is the perfect beer for hot summer days.
EBU Range: 26-34
EBC Range: 26-34
Target ABV%: 4.7%
Fermentation Brewing Sugar Addition Required: 1kg